Casa Orecchietta – Authentic Puglia Cuisine & Fresh Seafood in Polignano a Mare

Casa Orecchietta, nestled in the charming town of Polignano a Mare, offers an authentic taste of Puglia’s culinary heritage. Located just a short stroll from the center at P.za Caduti di V. Fani, 7, this gem specializes in traditional orecchietta pasta, a regional staple, prepared with fresh, high-quality ingredients that highlight the rich flavors of the Adriatic coast and inland farms.

What stands out most is the seafood platter and the black ink orecchiette paired with fresh seafood—each bite carries the essence of the sea, balanced perfectly by the tender texture of the pasta. The pork meat rolls with cheese provide a hearty contrast, showcasing the restaurant’s skill in marrying rustic and refined tastes. Burrata here deserves a special mention; creamy and luscious, it’s an irresistible start to any meal.

The atmosphere balances warmth and elegance, marked by attentive service—Antonio, notably, ensures guests feel truly cared for, adding a personal touch to the dining experience. While some have pointed out occasional lapses in service, the quality and freshness of the dishes overshadow these moments, making it a place worth returning to.

Prices are reasonable, especially considering the freshness, complexity, and authenticity of the offerings. A three-course meal with wine can be enjoyed without breaking the bank, making Casa Orecchietta a compelling destination for both locals and travelers seeking genuine Puglian flavors.

In sum, Casa Orecchietta is more than just a restaurant. It is a celebration of regional pasta craftsmanship, local seafood, and heartfelt hospitality—a must-visit for any food lover eager to experience the soul of southern Italy through its dishes.